In-Process Quality Control (IPQC) Specialist - Food & Beverage Industry

Join Spritzer, a leading name in the food and beverage industry, as an In-Process Quality Control (IPQC) Specialist in beautiful Bali. This role is perfect for detail-oriented professionals passionate about maintaining the highest standards of product quality and ensuring customer satisfaction. As an IPQC Specialist, you will play a crucial role in monitoring and controlling the quality of products throughout the production process, ensuring compliance with industry standards and regulatory requirements.

At Spritzer, we are committed to delivering exceptional products to our customers. Our state-of-the-art facilities in Bali provide the perfect environment for you to excel in your role. You will work closely with our production team, implementing quality control measures, conducting tests, and ensuring that our products meet the highest quality standards. This is an opportunity to be part of a dynamic team that values innovation, integrity, and continuous improvement.

📋 Tanggung Jawab Pekerjaan

• Monitor and control the quality of products throughout the production process.
• Conduct tests and inspections using industry-standard tools and equipment such as pH meters, refractometers, and microbiological analyzers.
• Ensure compliance with food safety regulations and industry standards.
• Document and report quality control findings and corrective actions.
• Collaborate with the production team to implement quality improvement initiatives.
• Maintain a clean and organized workspace, adhering to hygiene and safety protocols.
• Participate in continuous improvement activities to enhance quality control processes.
• Provide training and support to junior staff on quality control procedures.

🎓 Kualifikasi & Syarat

• Bachelor's degree in Food Science, Quality Control, or a related field.
• Minimum of 3 years of experience in a similar role within the food and beverage industry.
• Certification in food safety and quality control, such as HACCP or ISO 22000, is a plus.
• Strong knowledge of food safety regulations and industry standards.
• Proficient in using quality control software and tools such as QI Macros, Excel, and SAP.
• Excellent attention to detail and analytical skills.
• Ability to work in a fast-paced environment and meet tight deadlines.
• Strong communication and teamwork skills.

🛠️ Keahlian

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